FAKTOR RISIKO KEJADIAN STUNTING PADA BALITA DI WILAYAH KERJA PUSKESMAS DESA BINJAI KOTA MEDAN TAHUN 2020
DOI:
https://doi.org/10.33143/jhtm.v7i2.1598Abstract
ABSTRAK
Di tingkat United Nations Childrens Fund (UNICEF) tahun 2017, Prevalensi stunting bayi berusia di bawah lima tahun (balita) Indonesia pada tahun 2015 sebesar 36,4%. Artinya lebih dari sepertiga atau sekitar 8,8 juta balita mengalami masalah gizi di mana tinggi badannya di bawah standar sesuai usianya. %. Pencapaian Sustainable Development Goals (SDG’s) tahun 2030 adalah mengakhiri segala bentuk malnutrisi termasuk mencapai target internasional 2025 untuk penurunan anak pendek (stunting) dan anak kurus (wasting) pada balita dan mengatasi kebutuhan gizi remaja perempuan, wanita hamil dan menyusui, serta lansia. penelitian analitik observasional dengan desain case control. Populasi penelitian adalah seluruh Balita yang tinggal menetap di Wilayah Kerja Puskesmas Desa Binjai berjumlah 4001 balita, pengambilan sampel secara purposive sampling dengan jumlah 28 balita, terdiri dari 14 balita kasus dan 14 balita kontrol dan tinggal menetap di Wilayah Kerja Puskesmas Desa Binjai. Berdasarkan hasil uji chi-square diperoleh pada pengetahuan gizi ibu selama hamil p = 0,023, riwayat pola makan 0-6 bulan  p = 0,020, riwayat pola makan 7-12 bulan  p = 0,008, riwayat pola makan 1-3 Tahun  p = 0,033, Berat badan lahir p = 0,703, riwayat penyakit infeksi p = 0,056, jarak kelahiran p = 0,252, tinggi badan orang tua p = 0,122, dan pendapatan p = 0,008. ada hubungan pengetahuan gizi ibu selama hamil, riwayat pola makan 0-6 bulan, riwayat pola makan 7-12 bulan, riwayat pola makan 1-3 tahun dan pendapatan terhadap kejadian stunting dan tidak ada hubungan berat badan lahir, riwayat penyakit infeksi, jarak kelahiran, tinggi badan orang tua terhadap kejadian stunting di Wilayah Kerja Puskesmas Desa Binjai Kota Medan Tahun 2020.
Kata Kunci        : Faktor risiko, Stunting, Balita
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