Hubungan Pengetahuan dan Tindakan Ibu Tentang Pola Makan dengan Kenaikan Berat Badan pada Trimester III Kehamilan di Wilayah Kerja Puskesmas Huta Baginda Tapanuli Utara Tahun 2019
Kata Kunci:
Kata Kunci, Pola Makan, Hamil TM IIIAbstrak
Abstrak
Kondisi terpenuhinya kebutuhan zat gizi janin terkait dengan perhatian asupan gizi dari makanan yang adekuat agar tubuh kembang janin berlangsung optimal. Sampel dalam penelitian ini berjumlah 35 orang. Hasil penelitian menunjukan bahwa ada hubungan pengetahuan ibu tentang pola makan dengan kenaikan berat badan pada ibu hamil trimester III dengan p-value = 0,020Â (p < 0,05). ada hubungan tindakan tentang pola makan dengan kenaikan berat badan pada ibu hamil trimester III dengan p-value = 0,000Â (p < 0,05). Bagi ibu yang sedang hamil harus memenuhi nutrisi yang seimbang sehingga janin nya dapat gizi yang seimbang dan tidak menglami kurang gizi.
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Referensi
Aisyah, S. dkk, 2010. Karakteristik Bayi Berat Lahir Rendah (BBLR) Sampai Tribulan II Tahun 2009 di Kota Kediri, Jurnal Penelitian Kesehatan Suara Forikes Volume 1 Nomor 3
Asrinah, dkk, 2010, Asuhan Kebidanan Masa Kehamilan, Yogyakarta : Graha Ilmu
Dewi, dkk, 2012, Asuhan Kehamilan untuk kebidanan, Jakarta : Salemba medika
Fatimah, dkk, 2011, Pola Konsumsi dan kadar Hemoglobin pada ibu hamil, Makasar :
(http://jurnal.ui.ac.id/health/article/download/795/757
Nanny, dkk, 2011, Asuhan Kehamilan untuk kebidanan, Jakarta, Salemba Medika
Proverawati, dkk, 2014, Buku Ajar Gizi untuk Kebidanan. Yogyakarta. Nuha Medika
Riskesdas 2018, Status gizi ibu hamil, Badan Penelitian dan Pengembangan Kesehatan Kementerian Kesehatan RI
Riyanto Agus. 2011. Aplikasi Metodologi Penelitian Kesehatan, Nuha Medika Yogyakarta
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