PENGARUH RETURN ON EQUITY, NET PROFIT MARGIN DAN CURRENT RATIO TERHADAP HARGA SAHAM PADA PERUSAHAAN MAKANAN DAN MINUMAN YANG TERDAFTAR DI BURSA EFEK INDONESIA PERIODE 2014 - 2019
DOI:
https://doi.org/10.33143/jecs.v8i1.1995Abstract
Tujuan penelitian ini adalah untuk menguji Pengaruh Return On Equity, Net Profit Margin dan Current Ratio secara simultan dan parsial terhadap Harga Saham pada Perusahaan Makanan dan Minuman yang terdaftar di Bursa Efek Indonesia periode 2014-2019. Data yang digunakan adalah data sekunder berupa laporan keuangan Perusahaan Makanan dan Minuman di Bursa Efek Indonesia. Metode analisis yang digunakan adalah regresi linier berganda. Hasil penelitian menunjukkan bahwa Return On Equity, Net Profit Margin dan Current Ratio secara bersama-sama berpengaruh signifikan terhadap Harga Saham pada Perusahaan Makanan dan Minuman yang terdaftar di Bursa Efek Indonesia periode 2014-2019. Secara parsial Return On Equity berpengaruh positif tidak signifikan terhadap Harga Saham pada Perusahaan Makanan dan Minuman dengan pengaruh sebesar 0,095. Net Profit Margin berpengaruh positif signifikan terhadap Harga Saham pada Perusahaan Makanan dan Minuman dengan pengaruh sebesar 0,438. Current Ratio berpengaruh negative signifikan terhadap Harga Saham pada Perusahaan Makanan dan Minuman dengan pengaruh sebesar -1,192. Nilai R sebesar 0,763 (76,3 %) artinya Harga Saham memiliki hubungan yang kuat dengan Return On Equity, Net Profit Margin dan Current Ratio dan nilai R2 sebesar 0,582, artinya kemampuan variabel independen didalam menjelaskan variabel dependen adalah sebesar58,2 %.
Kata kunci: Return On Equity, Net Profit Margin, Current Ratio dan Harga Saham
The purpose of this study was to examine the effect of Return On Equity, Net Profit Margin and Current Ratio simultaneously and partially on stock prices in food and beverage companies listed on the Indonesia Stock Exchange for the period 2014-2019. The data used is secondary data in the form of financial statements of Food and Beverage Companies on the Indonesia Stock Exchange. The analytical method used is multiple linear regression. The results show that Return On Equity, Net Profit Margin and Current Ratio together have a significant effect on stock prices in Food and Beverage Companies listed on the Indonesia Stock Exchange for the period 2014-2019. Partially Return On Equity has a positive and insignificant effect on Stock Prices in Food and Beverage Companies with an effect of 0.095. Net Profit Margin has a significant positive effect on Stock Prices in Food and Beverage Companies with an effect of 0.438. Current Ratio has a significant negative effect on Stock Prices in Food and Beverage Companies with an effect of -1.192. The R value of 0.763 (76.3%) means that the stock price has a strong relationship with Return On Equity, Net Profit Margin and Current Ratio and the R2 value is 0.582, meaning that the ability of the independent variable in explaining the dependent variable is 58.2%.
Keywords: Return On Equity, Net Profit Margin, Current Ratio and Stock Price
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